Antep Katmeri 1 Adet

Description

Experience the rich and buttery taste of Antep Katmeri, a traditional Turkish pastry made with layers of thin phyllo dough, filled with a mixture of clotted cream, sugar, and ground pistachios. This single serving of Katmeri is perfect for a special treat or dessert, offering a delightful combination of crispiness and creaminess in every bite. Crafted with high-quality ingredients, this pastry provides an authentic taste of Gaziantep’s culinary heritage, ensuring a delightful and memorable experience.